@humblegirl could you send that link at your convenience, i may as well get a spare, im not going anywhere anytime soon . TIA !

@ginx : I converted to natural gas on my Weber...best thing ever. Gas is always full.

@Fairlane67 : I did that at my last house, it was nice especially after Harvey. Back to lpg here though.

@ginx : Sending via PM

@tflea : Not that I'm aware of. We built a big one at our lake property, large enough to smoke whole pigs. We burned it out at high heat, then lined the everything inside with fire brick and burned it out again. That one is permanent, all the blocks are filled with concrete for insulation. I've been eating off of that one since I was a teen. Mine will actually have a stainless drop in, so no fire directly on the cinder blocks.

@dcmgti : I went from a large offset that consumed a lot of fuel to the Vault and glad I did. I can cook for 17 hours with a bag of lump charcoal and about 4 sticks of flavor wood. Always remember a vault cooks like an oven , but with smoke. I love my vault.